Monday, November 4, 2013
Cooking With Us 7: Tuna Tataki
This is a super simple, delicious dish with raw tuna, avocado, jalapenos, and onions, as well as soy sauce and lemon juice. It's super delicious and healthy! While "tataki" can mean anything from seared, sliced beef or tuna to
just those things cut up small, we are naming this after the eponymous
dish at Jai-Yen in Chicago!
Tuesday, October 29, 2013
Cooking With Us 6: Tipsy Talk and Fondue
We got a little tipsy, made fondue, and had a conversation about countries ^-^ Check the blog for full recipe!
Monday, October 28, 2013
Cooking With Us 5: Mexican Flank Steak
I tried to recreate a steak my mom loved when I was a kid in the slow cooker! Using flank steak, of course.
Friday, October 18, 2013
Monday, October 14, 2013
Cooking With Us 3: Apple Picking and Salmon Crostini
My husband, our puppy, and I venture to an apple orchard to pick some apples, then head home to make a couple recipes - one hit, one miss, all fun!
Wednesday, September 4, 2013
Cooking With Us 2: Peter's Salsa
My best friend Peter shared his amazingly delicious salsa recipe with us! A New Yorker who knows salsa!
Friday, April 26, 2013
Cooking With Us 1: Stuffed Poblanos
In this video we show you how to make 'Chicken-stuffed Poblanos' with chipotles in adobo sauce.
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