Monday, November 4, 2013

Cooking With Us 7: Tuna Tataki

This is a super simple, delicious dish with raw tuna, avocado, jalapenos, and onions, as well as soy sauce and lemon juice.  It's super delicious and healthy! While "tataki" can mean anything from seared, sliced beef or tuna to just those things cut up small, we are naming this after the eponymous dish at Jai-Yen in Chicago!

Tuesday, October 29, 2013

Cooking With Us 6: Tipsy Talk and Fondue

We got a little tipsy, made fondue, and had a conversation about countries ^-^ Check the blog for full recipe!

Monday, October 28, 2013

Cooking With Us 5: Mexican Flank Steak

I tried to recreate a steak my mom loved when I was a kid in the slow cooker! Using flank steak, of course.

Friday, October 18, 2013

Cooking With Us 4: Chili

Here comes super delicious Chili based off a recipe de mi madre! ;)

Monday, October 14, 2013

Cooking With Us 3: Apple Picking and Salmon Crostini

My husband, our puppy, and I venture to an apple orchard to pick some apples, then head home to make a couple recipes - one hit, one miss, all fun!

Wednesday, September 4, 2013

Cooking With Us 2: Peter's Salsa

My best friend Peter shared his amazingly delicious salsa recipe with us!  A New Yorker who knows salsa!

Friday, April 26, 2013

Cooking With Us 1: Stuffed Poblanos

In this video we show you how to make 'Chicken-stuffed Poblanos' with chipotles in adobo sauce.