Cooking With Us 43: Two Grilled Cheese Paninis

We made a corned beef and cabbage panini with Irish cheddar, and an excellent roasted carrot, pickle, and jalapeno grilled cheese with havarti. Delicious!

Cooking With Us 42: Club Sandwich & Tamagoyaki

Our attempted remaking a club sandwich similar to a fantastic one we had at Komptoir in Paris.

Cooking With Us 41: Baked Peaches

A simple, delicious dessert of peaches, marscapone sauce, honey, and friendship!

Cooking With Us 40: Banh Mi Spring Rolls

We made fantastic banh mi style spring rolls with fresh veggies, sauteed beef, & home-made peanut sauce!

Cooking With Us 39: Ghetto Pasta Puttanesca

I made an awesome pasta puttanesca sauce with stuff I already had in the cupboard!! Fast, easy, and great!

Cooking With Us 38: Nee's Fried Egg

Nee made us an awesome fried-egg dish! Make it for breakfast, or as a side dish. It's delicious!

Cooking With Us 37: Jim's Chicken and Pork Adobo

Our friend Jimbo made his famous Chicken (and pork) Adobo - and we are all better for it! Yummy!